Cured chicken fillet with garlic 50g

INGREDIENTS: broiler breast fillet (for the preparation of 100 g of the product
used 260g meat), SOY sauce (water, glucose-fructose syrup, sugar,
salt, molasses, SOY BEANS 2.5%, food coloring: caramel, WHEAT FLOUR, spices and
herb extract, acidity regulator: lactic acid,
yeast extract), salt, garlic powder.

AVERAGE NUTRITIONAL VALUE per 100g:
Energy content 1615 kJ/ 386 kcal
Fats 26 g
Of which saturated fatty acids 10 g
Carbohydrates 4 g
Of which sugars 1 g
Proteins 34 g
Salt 5.1 g

STORE AT TEMPERATURE +5 TO + 25°C.

WHEN OPENED, WE RECOMMEND
TO BE USED WITHIN 48 HOURS. MANUFACTURED IN ESTONIA.
BEST BEFORE: CHECK PACKAGING